Kiwi Mojito Mocktail
The Kiwi Mojito Mocktail is an easy non-alcoholic mojito recipe that comes together in minutes with fresh kiwi, mint, lime juice, honey syrup, and sparkling water for a drink that tastes like summer vacation in a glass.
- 2 ripe kiwis, peeled and chopped
- 8-10 fresh mint leaves, torn
- 1.5 oz fresh lime juice
- 1 oz honey syrup
- club soda or sparkling water, to top
- ice
Add the chopped kiwi, mint leaves, lime juice, and honey syrup to a cocktail shaker or sturdy glass.
Muddle everything together until the kiwi becomes juicy and the mint is fragrant. This is where the magic happens.
Divide the mixture evenly between two glasses filled with ice. Top with club soda or sparkling water and give everything a gentle stir.
Finish with extra mint and kiwi slices for maximum main character energy.
- Leftover kiwi or mint? Use them as a garnish!
- Adjust the honey syrup to taste for customized sweetness