
Frozen Limoncello Margarita (NA): A Zesty, Booze-Free Blender Cocktail That Screams Summer
Ready to obliterate some lemons and cool off with a seriously refreshing drink? Meet the Frozen Limoncello Margarita (Non-Alcoholic) — a tangy, icy mocktail that tastes like lemon and sunshine. It’s frosty, bold, and 100% hangover-free. Whether you’re soaking up rays on the patio or just looking to add some zest to your zero-proof cocktail game, this lemony slush is the ultimate summer sipper.
Why You'll Love This Frozen Alcohol-Free Margarita
This isn’t your average frozen margarita mocktail — it’s a bright and bold blend of non-alcoholic tequila and NA limoncello, whole lemons (yes, rinds included!), and freshly squeezed lime juice. Blended to perfection, this drink delivers tart citrus flavor with a refreshing bitterness and a smooth, icy texture that’s perfect for poolside lounging or backyard parties.

What You'll Need
Serves: 5-6
To make this crowd-pleasing frozen mocktail, you’ll need:
- 1.5 large organic lemons (or 2 medium), washed — rinds included!
- 1 cup (8 oz) non-alcoholic tequila (we used Free Spirits – The Spirit of Tequila)
- 1 cup (8 oz) non-alcoholic limoncello (try Pallini Limoncello NA)
- ½ cup (4 oz) fresh lime juice
- 1 oz simple syrup or agave (adjust for sweetness)
- 4 cups nugget ice (we love Chefman’s nugget ice)

Frozen Limoncello Margarita (NA)
Ingredients
- 1.5 large organic lemons (or 2 medium), washed — rinds included!
- 1 cup non-alcoholic tequila (we used Free Spirits — The Spirit of Tequila)
- 1 cup non-alcoholic limoncello (try Pallini Limoncello NA)
- ½ cup fresh lime juice
- 1 oz simple syrup or agave (adjust for sweetness)
- 4 cups nugget ice (we love Chefman's nugget ice)
Instructions
- Add all ingredients into a high-powered blender like the Chefman Obliterator
- Blend on high for 15-30 seconds until smooth and slushy.
- Serve in chilled glasses and garnish with lemon wheels, zest, or even a sprig of mint.
Notes
Pro Tips for the Best Frozen Limoncello Margarita Mocktail
- Use organic lemons so the rind adds brightness without bitterness or chemicals.
- Want it green? Add a splash of non-alcoholic blue curaçao or a drop of food dye for a fun twist.
- Love it sweet? Add more syrup or NA limoncello to suit your taste.